科学研究
 

李瑞 王绍金(通讯作者)《INTERNATIONAL JOURNAL OF HYPERTHERMIA》,2018

          发布日期:2018-06-12     浏览次数:

     

论文题目:《Inactivation kinetics of food-borne pathogens subjected to thermal treatments: a review

论文链接:https://www.tandfonline.com/doi/abs/10.1080/02656736.2017.1372643?needAccess=true&journalCode=ihyt20

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