科学研究
 

寇小希 王绍金(通讯作者)《INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY》,2018

          发布日期:2018-06-11     浏览次数:

     

论文题目:《Identifying possible non-thermal effects of radio frequency energy on inactivating food microorganisms

论文链接:https://www.sciencedirect.com/science/article/pii/S0168160518300412?via%3Dihub

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